ETHIOPIAN CHELCHELE
$13.99
Origin: Ethiopia
Region: Chelchele, Kochere, Yirgacheffe
Farm: Various smallholder farmers
Washing Station: Chelchele
Variety: Heirloom Ethiopian varieties
Altitude1800 masl
Proc. Method: Natural
Harvest Schedule: November–January
Notes: Floral and fruity with jasmine, raspberry, lemon, and chocolate, flavors, tart acidity and jammy sweetness
ETHIOPIAN CHELCHELE
$13.99
